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Young`s Double Chocolate Stout
Technical
details
Brewery
Young`s Brewery
Established in 1831 in Wandsworth.
Since 2017 is part of the Marston`s Brewery.
Brewing
Three types of malt
Three types of malt are used in stout production, Fuggle and Golding hops, as well as dark chocolate and chocolate essence.
Taste & aroma
Dark chocolate and roasted malt.
Young's Double Chocolate Stout is a milk stout with a dense black color and a slightly sweet taste with dominant notes of dark chocolate and roasted malt.



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Beer has been produced by Young's brewery for decades.
In 2017, the brand became part of the Marston`s Brewery.
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